Thanksgiving Menu 2008

From 2:00 pm to 11:00 pm

Vellutata di Zucca
Pumpkin soup with croutons drizzled with extra virgin olive oil

Or

Insalata di Barbabietole
Tender turkey breast tossed with steamed beets in a honey- mustard dressing served over endive salad

Tacchino Ripieno
Boneless turkey breast stuffed with sausage, mushrooms and leeks, served with a gravy & cranberry sauce and
baked sweet potatoes

Or

Ravioli alla Mantovana
Homemade ravioli filled with ricotta cheese and pumpkin, tossed in a butter and sage sauce and shaved parmesan cheese

Or

Straccetti di manzo
Sautéed thin sliced of beef with onions and porcini mushrooms served over arugula salad and finish with truffle oil

Crostata di Zucca

Pumpkin pie

$40.00